Crispy corn recipe

Crispy corn recipe

28/Jun/2016 0 Comments Snacks

Ingredients: 2 sweet corn cobs 2 tbsp cornflour 1 tbsp rice flour (chawal ka atta) 1 tsp chilli powder salt to taste oil for frying 1 tomato 1 onion 1/4 cup chopped coriander (dhania) 2 tsp lemon juice 1 tsp chaat masala Method of preparation: Pressure cook the corn cobs up to 5 long whistles in salted water. Remove the cobs from water and shred the corn kernels and collect them on a flat plate. Mix corn flour, rice flour, chilly powder and some salt together and .....

Namkeen poha

Namkeen poha

07/Jun/2016 0 Comments Snacks

Ingredients Poha – 3 cups (200 grams) Peanuts – 1 cup (150 grams) Dry coconut – 60 to 70 grams (thinly sliced) Oil – 2 to 3 tbsp Green chilly – 2 (finely chopped) Turmeric powder – ½ tsp Salt – 1 tsp or to taste Curry leaves – 10 to 12 Sugar powder – 2 tsp Raisins – 2 tbsp How to make roasted poha namkeen First, start with roasting poha. Take poha in a wok and stir constantly until you see slight change in color and crispy. Within 4 to 5 minutes the poha gets crispy. Transfer the roasted poh .....

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